Look no further than Tap Room. With seven locations in Bay Shore, Farmingdale, Huntington, Jericho, Massapequa Park, Patchogue, and Rockville Centre, we’re all over Long Island and ready to be your place to unwind. Plus, we’re opening soon in Garden City and Ronkonkoma! Join us for Happy Hour, our daily specials, and live music. Whether you’re here to explore our ever-changing selection of craft beers or just want a bite to eat, we’ve got what you’re craving.”

The chefs Carlos and Felipe were born and raised in Oaxaca (pronounced “was-HAH-kah”), and they harken back to many of their mother’s much-loved recipes, particularly the intricate moles they cook to perfection and the handmade corn tortillas made fresh daily. They consider their food “home gourmet,” using old-fashioned methods while serving dressed-up plates.”

With a menu designed to cater to all tastes, including an impressive array of 65 Tequilas and a rotating selection of craft beers, Del Fuego embodies the spirit of culinary innovation. Whether indulging in their signature hot sauces or exploring their creative cocktails, patrons are guaranteed a Tex-Mex experience like no other!”